MENU



Our menu is revised routinely based on popularity and seasonality. We like to offer new dishes periodically to broaden your choices and offer you new taste experiences.

Soup & Salad
Pairing suggestions are listed below in Red.
They are delicious over anything & everything!
They are delicious over anything & everything!
Swiss Onion Soup
Caramelized onions, vegetable broth, croutons,
Swiss & Jack cheese
Swiss & Jack cheese
10
Chili Bowl
Fresh made chili with ground beef, onion, tomato jalapeno salsa, corn & beans
12
Caesar Salad
Local fresh crisp romaine, Caesar dressing, house made croutons, hand chopped bacon, shredded asiago & lemon
Starter 12 | Entrée 16
Try it with Grilled or Blacken Chicken – Add 9
ORANGE ALMOND GREENS
Local fresh crisp romaine, mandarin oranges, toasted slivered almonds, green onions & house tarragon dressing
Starter 12 | Entrée 16
Try it with Grilled Yakitori Steak - Add 9

Appetizers
Start your dining experience off with one of our
delicious appetizers.
delicious appetizers.
Coconut Shrimp
Crispy deep fried coconut shrimp over greens, with a house made sweet chili dipping sauce
19
Chili Cheese Dip
Fresh made chili with ground beef, red onion, tomato jalapeno salsa, corn, beans topped with mixed cheese & sour cream & served with house seasoned corn chips
19
Lemon Butter Scallops
Pan seared fresh scallops in a rich buttery lemon parsley
chardonnay sauce, with red onion & chopped bacon topped
with greens
chardonnay sauce, with red onion & chopped bacon topped
with greens
26
Cheese Fritters
Our signature golden brown cheesy puffs, topped with shredded asiago, greens & sweet mustard sauce
14
Loaded Cheese Bread Skillet
Baked pull apart focaccia loaf loaded with garlic butter, crispy bacon, mixed cheese topped with green onions & drizzled with creamy garlic sauce
18
Cheese Only 13 - Plain Garlic Bread 9
Hobart’s Chicken Wings
Lightly seasoned, dusted, crispy fried & tossed in your choice of sauce
Yakitori/ Medium/ Honey Garlic/ Sweet Thai/Sriracha Hot/ BBQ / Salt & Pepper/ Lemon Pepper/ Cajun
Yakitori/ Medium/ Honey Garlic/ Sweet Thai/Sriracha Hot/ BBQ / Salt & Pepper/ Lemon Pepper/ Cajun
1 LB 19 / 2 LBS 33

Sandwiches
Served with Fresh Cut Fries
Swiss Onion Soup, Cheesy Fries, Orange Almond or Caesar Salad - Add 4
Classic Beef Dip
Slowly roasted shaved beef on a fresh baked bun with crispy onion strings, horseradish mayonnaise & au jus for dipping
20
MARDI GRAS CHICKEN CLUB WRAP
Blackened chicken, bacon, jack cheese, avocado,
cranberry greens, tomato salsa & mayonnaise in a
flour tortilla
cranberry greens, tomato salsa & mayonnaise in a
flour tortilla
22
Hobart’s Rib Sandwich
Shredded Baby Back Pork ribs with BBQ Sauce, topped with
Coleslaw on a fresh baked bun
Coleslaw on a fresh baked bun
19
Buffalo Chicken Sandwich
Hand breaded chicken breast tossed in medium sauce topped with greens, tomato, & mayo on a fresh baked bun
20
Our Awesome Burger
In House made burger seasoned & grilled on a fresh baked bun with greens, tomato, onion & pickle. Served with Fresh cut French Fries.
Cajun Mayo, Gravy - 3
Swiss Onion Soup, Cheesy Fries, Orange Almond
Greens, Caesar Salad - 5
Swiss Onion Soup, Cheesy Fries, Orange Almond
Greens, Caesar Salad - 5
Plain Awesome
19
Crispy Onion & Cheese
22
Cheeseburger
21
Loaded Bacon & Triple Cheese
23
Mushroom Swiss
20
BBQ & Sautéed Onion Burger
20
Spicy Banana Jack Cheese
22
Vegetarian Burger
18
Lakeside Comforts
Ask your server for the perfect wine pairing
Parmesan Crusted Salmon
Fresh baked 6oz fillet of Salmon with a cream Dijon base topped with parmesan cheese & panko breadcrumbs over a blend of wild rice & seasonal vegetables
32
SEAFOOD JAMBALAYA LINGUINE
A sauté of shrimp, fresh scallops, chicken, sausage with onions, baby spinach, white wine & tomato ragout. Served with garlic parmesan bread
38
Try it over Blended Wild Rice
CHICKEN PARMIGIANA
Lightly seasoned, crispy panko fried, baked in tomato ragout &
cheese over creamy four cheese alfredo penne noodles.
Served with garlic parmesan bread
cheese over creamy four cheese alfredo penne noodles.
Served with garlic parmesan bread
29
Vegetable Linguine
A sauté of red onion, broccoli, red pepper, mushrooms & spinach in a rose sauce. Served with garlic parmesan bread
25
Try it with Grilled or Blackened Chicken – Add 9
YAKITORI Steak STIR FRY
Striploin steak, red onion, peppers, carrots, baby spinach, sliced mushrooms, celery & broccoli in a yakitori sauce over a bed of blended wild rice topped with sesame seeds
28
Try it with Chicken
Baby Back Pork Ribs
House seasoned, slowly cooked & finished in your choice of sauce
over Fresh cut French Fries & house made coleslaw
over Fresh cut French Fries & house made coleslaw
Half Rack 34 Full Rack 54
Yakitori/ Medium/ Honey Garlic/ Sweet Thai/Sriracha Hot/ BBQ / Salt & Pepper/ Lemon Pepper/ Cajun
Rib & Winger
Get the best of both worlds. Half or Full rack of ribs with half a pound of wings. Comes with fresh cut fries & coleslaw
Half Rack 41 Full Rack 61
Yakitori/ Medium/ Honey Garlic/ Sweet Thai/Sriracha Hot/ BBQ / Salt & Pepper/ Lemon Pepper/ Cajun
Beer Battered Fish & Chips
Beer battered fresh catch of the day deep fried with fresh cut fries, house made tartar & coleslaw
1 PC 19 2 PC 27
Hobart’s Signature Steaks
Hand-cut selections seasoned our way & grilled yours seasonal vegetables & your choice of side
Side Options | select one
Roasted Lemon Parsley Potatoes
Wild Rice
Fresh Cut Fries
Baked Potato with sour cream & butter
Loaded Baked Potato +4
Cheesy Fries +5
Swiss Onion Soup +5
Wild Rice
Fresh Cut Fries
Baked Potato with sour cream & butter
Loaded Baked Potato +4
Cheesy Fries +5
Swiss Onion Soup +5
TOP SIRLOIN
6oz 38
CENTER CUT NEW YORK STRIPLOIN
8oz 42 | 11oz 52 | 14oz 62
RIBEYE
10oz 47 | 13oz 57 | 16oz 67
10-oz Firecracker Ribeye
Hobart’s Steak Guide
RARE: Very red, cool center
MR. Pink, warm through
MEDIUM: Pink, hot center
MW. Cooked through, hint of pink
WELL: Charred surface, no pink
Signature Steak Enhancements
Yakitori Peppers & Onions
6
Mushroom Skillet
9
Shrimp Skewers
9



